Commercial Wood or Gas Fired Pizza Ovens
The Cost-effective Solution for Your Pizzeria
5 Reasons why you should buy a Belforno Commercial Wood-Fired Pizza Oven Kit:
- The perfect environment for cooking authentic pizzas in the Italian tradition>
- UL Listed for local authority approval>
- Take the guess-work out of building a correctly-proportioned oven>
- Install quickly and easily on a metal stand>
- Superlative quality and affordable price>
Our aim is to bring you the pleasures of wood-fired oven cooking as simply and conveniently as possible. Please contact us should you need any advice or further information.
Shop our Most Popular Commercial Products
Belforno 56 Pizza Oven$7,650.00 – $11,345.00
M2 Propane Pizza Oven Burner$1,795.00
Design and Delivery
Make use of our design service to plan both oven style and location, and also venting requirements. Contact us today for information.
Your oven is delivered in 2 palletized crates. They are delivered by lift gate service, and can easily be moved by a forklift, or the crates can be opened and the components moved to the desired location. The assembly of the oven on the base is simple to accomplish.
It’s simple! Choose a size and click to buy. We deliver anywhere in the USA.
ORDER ONLINE OR CALL US AT : 802-230-4600
What’s included in a Commercial Wood-Fired Oven Kit?
- a dense refractory dome
- 2 1/2″ thick floor in modular pieces for easy access
- 4 to 6″ of ceramic blanket insulation
- 4″ of ceramic board insulation
- Belforno high-heat mortar
- Belforno steel door
- infrared thermometer
- Purpose-made steel stand
- Italian gas burner
What our Clients say
I want to thank you for all or your support as I assembled my oven. I researched many ovens on the internet, but what led me to you was your excellent and very responsive service. I emailed a few oven sites and you got back to me quickly, you spoke with me on the phone and told me about your oven and why it performed well. I then sent you a list of questions comparing your oven with others and you took the time to answer each question well. Finally because of your responses and support, I decided to buy your oven because I felt you would be there to help me through the process and you did. You sent me drawings more than a few times when my designs changed, you adjusted the drawings as my designs changed. Finally as my oven was done you let me know to build my stack 8 inches higher and reduce the cap size to 3-4 inches. I never felt that I was alone in the process; you were always there to help. What really surprised me was when I asked you what supplies to buy you sent me an email with each item and the product number so it was super easy to buy them, extra effort not expected. During the construction, whenever I had a question I could call you for help and you were always there. Many times once one buys a produce the support ends, with you, once I bought, the support got better. Thank you for all of your help. The picture attached is our first pizza from your Belforno oven. Thank you, when I need another it will be yours Frank.
The installation of the oven itself went well! We have already used it twice which was so exciting!! I managed to make 5 1/2 successful pizzas so far! LOL! One fell apart and another started too, but we saved half of it!! It was very empowering to be able to cook with wood!! And VERY yummy!!!
I am getting great use out of my oven. I’d say the average baking time on a pizza when the oven is properly fired is about two minutes or just slightly less. I’ve cooked ham, lamb, bread, fish and steak in it in addition to the pizzas. I love it! There’s nothing like sitting there in the courtyard after sundown eating some food that has just come out of the oven, occasionally glancing at the bed of coals and the flame that is still licking the dome of the oven. It really provides a gathering place for friends and family. We’ve started calling that part of our little spread the Courtyard Cafe!
Frank from Belforno was incredibly helpful and knowledgeable during my research process of a wood fired pizza oven. Once I decided on buying a Belforno oven Frank continued to assist with the planning of how to build my pizza oven to achieve optimal cooking results and even made a visit to my house to ensure proper installation. I’ve been cooking it now for 5 months and it’s the best pizza I’ve ever made…just ask my friends. Everyone loves it and we’re having a lot of fun entertaining with our new Belforno! Thanks Frank!!
We LOVE our oven! It’s become part of our life style. We really enjoy entertaining out by the pool. At least once a week we have a group of our friends over and enjoy an evening of make it yourself pizza’s. We have barely used the kitchen since we began cooking in our Belforno oven. At the beginning of the night we roast vegetables and or lamb lollipops or oysters. Then we move on to pizzas and at the end of the night we roast several different Stromboli’s and meats for the week. We eat our very healthy roasted chicken or lamb for days following or make chicken salads or fabulous Indian dishes. It’s a lot of fun and keeps us from being tied up cooking every night. At first we thought to install it just to add value to our home as we marketed it for sale but now we can’t live without it. Once we sell we’ll be planning the design of the next one! It’s now a fixture we cannot do without!
Our Passion for Service
To us, wood-fired cooking is a way of life, not just a product to sell. We derive satisfaction from sharing and enabling our customers to enjoy the many benefits of wood-fired oven cooking. Therefore, not only do we hold ourselves to the highest standards for product performance and quality, but we also aim to exceed our customers’ expectations with our excellent, personalized level of service and through education.
“We hope your Belforno oven adds to your enjoyment of life as it has to so many others and brings you good feelings whenever you use it.”.